Our love affair with Italian food is long-term. In 1965, a wise man called Peter Boizot knew pizza in London could be better. So he shipped over an authentic oven from Italy, opened the first-ever PizzaExpress and got to work serving the great pizza the UK deserved.

Our passions

Bringing a dining table to life with great food, great music and great company. Lifting glasses and spirits. Getting smiles on faces and sauce on t-shirts. That's what we're all about.


All those PizzaExpress favourites you know and love have crossed countries and continents to be wherever you are.


Fill your stomach without emptying your pockets with our money-saving partnership offers.


Being open for business means more than a hot oven and fresh ingredients. It's about being a part of the community, giving something back, and caring for the world around us - like through our partnership with Nordoff Robbins.

Our Leadership

For more information on our management click below. If you’re an investor with questions about PizzaExpress, please email [email protected]. If you're a journalist with questions about PizzaExpress, please email [email protected].

Customer Support

Got a bright idea? Spotted something we could do better? Want to tell us about a delicious pizza you ate? We'd love to hear from you.