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Lotus Biscoff Cheesecake
SPECIAL: A classic biscuit base, layered with smooth Lotus Biscoff spread and creamy cheesecake, finished with a Lotus Biscoff biscuit
SPECIAL: A double-shot latté with gingerbread syrup, topped with whipped cream and salted caramel sauce
SPECIAL: Tails Espresso Martini: espresso, vodka, Bols coffee liqueur and vanilla, shaken over ice (ABV 15%)
Sticky Toffee Bundt Cake
SPECIAL: Warm toffee sponge cake with a sticky toffee sauce, baked in our oven and served with salted caramel gelato, icing sugar and fresh mint
Chocolate Fondant 'PizzaExpress'
A rich and intense warm chocolate cake with a soft melting centre, served with vanilla gelato, fresh mint and icing sugar
Made using gluten-free flour, served with vanilla gelato, strawberry, fresh mint and icing sugar
Salted Caramel Profiteroles
Profiteroles with a sweet caramel coating, filled with a delicately salted caramel cream. Served with a tea or coffee of your choice
Honeycomb Cream Slice
Sweet honeycomb and chocolate pieces in a light cream topping on a layer of salted caramel and crunchy biscuit; served with your choice of cream, mascarpone or gelato
Our New York-style vanilla cheesecake on a crumbly biscuit base, served with fruit coulis and your choice of cream, mascarpone or gelato
Chocolate Fudge Cake
Moist, rich chocolate cake with chocolate fudge icing; served with your choice of cream, mascarpone or gelato
Figs in a cinnamon and white wine spiced syrup with mascarpone. Served with a tea or coffee of your choice
Personalise your pizza
Want to swap red onions for black olives? No problem, our skilled pizzaiolos make every pizza to order, and are happy to tailor your meal to your requirements.
Can’t see your favourite recipe on the menu? No worries, if we have the ingredients in the restaurant, we will happily make it for you.
Want to upgrade your Classic pizza to a Romana or add extra toppings? Speak to your waiter, we will be happy to do so for a small charge.
Can’t eat gluten? All our pizza recipes are available on a Classic-sized, gluten-free pizza base, made to our own recipe at our gluten-free bakery.
Our dishes are made fresh to order and if needed we do hold more detailed allergen information, please ask a member of our restaurant teams for more information when you're dining with us. Unfortunately it is not possible for us to guarantee our busy kitchens are 100% allergen/contamination free. If you would like to know how many calories are in each dish, our full nutritionals are available.
The GF symbol refers to gluten-free dishes made with appropriate measures in place to avoid contamination with gluten as accredited by Coeliac UK.
Contains Nuts or nut oils. Although dishes without this symbol are made without nuts, there's a possibility that traces of nuts may still be found in them. Please also watch out for stray olive stones and fish bones.
Suitable for Vegetarians