NO MATTER THE OCCASION, ENJOY GOOD TIMES AT PIZZAEXPRESS
Pizza Makers since 1965, we still take pride in crafting delicious new recipes. And because we know you share our passion for great pizza, this season we’re serving up big flavours to satisfy any craving.
Vegans can try our new Vegan Puttanesca with pulled jackfruit. Or if you're a meat-lover tuck into our comforting Carbonara or rich Ragù pizzas on a Romana base. We've also got plenty of pasta dishes on the menu, from Bolognese to the popular Pollo Pesto.
Got dessert on your mind? Try our new vegan Carrot Cake with dairy-free icing, our crisp Lemon Tart or Raspberry Honeycomb Cream Slice.
In the mood for something fruity? Check out our new Rum Punch cocktail. Or for something a little more indulgent, sip on a Salted Caramel Latte - they're both sure to warm you up this winter.
Whether you fancy a quick bite mid-week, Friday night dinner or a lazy Sunday lunch, enjoy good times at PizzaExpress.
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