With 2019 truly behind us, January is the perfect time to reset or try something new.  And with more and more research encouraging us to try a plant-based diet, it's the perfect opportunity to explore the vegan options at PizzaExpress.

We have a dedicated Vegan menu too, to help make things easier. However, with a host of delicious options available, it can be difficult to choose your favourite! 

To kick things off, you can’t beat a classic.  Our Vegan Dough Balls are served with pestorissa - a harissa spiced tomato dip, perfect for sharing (or not…definitely not).  Or why not try our winter warmer - creamy baked garlic mushroom, made with vegan mozzarella.

Next up, the main event.  Our Vegan Giardiniera is a firm favourite - artichoke, mushrooms, red onion and black olives, with tomato and a vegan mozzarella alternative.  If you love it as much as we do, it’s also available as part of our Cook at Home range in Waitrose.  In the mood for pasta? Then you’ll love our Leggera Peperonata, spicy penne pasta with roasted mixed peppers, passata, chilli flakes, garlic, rocket and parsley.

And finally, life wouldn’t be complete without something sweet, would it? Finish off your meal with a slice of moist dairy-free carrot cake, or perhaps a creamy chocolate and amaretto parfait.

Whether you’re already plant-based, or just testing the waters, we have a vegan option for everyone. That’s why VIVA! Awards voted us best casual dining chain for vegans in their 2019 awards.

See the vegan menu


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