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Marinated Green Olives
Pink peppercorns and garlic
Oregano and garlic
NEW 'PizzaExpress' Pigs in Blankets
Pancetta-wrapped pork meatballs, parsley, rocket and red onion chutney
NEW Rosemary & Chutney Bread
Our dough baked with vegan mozzarella alternative, red onion chutney, garlic oil, rosemary and parsley
NEW Sharing Plate
Chicken wings, Dough Balls and calamari topped with parsley, served with a trio of dips: garlic butter, chipotle dip and our light house dressing
Dough Balls 'PizzaExpress'
A PizzaExpress classic, with garlic butter. Gluten-free Dough Balls available
Gluten-free Dough Balls 'PizzaExpress'
A PizzaExpress classic, with garlic butter. Gluten-free.
Vegan Dough Balls 'PizzaExpress'
A PizzaExpress classic, served with pestorissa, a harissa spiced tomato dip
Dough Balls Doppio
A double portion of our famous Dough Balls, with garlic butter, pesto and smoky tomato harissa. Gluten-free Dough Balls available
Gluten-free Dough Balls Doppio
A double portion of our famous gluten-free Dough Balls, with garlic butter, pesto and smoky tomato harissa
Garlic Bread with Mozzarella
Bruschetta Originale 'PizzaExpress'
Our dough with garlic butter, tomatoes, red onion, basil and pesto
Add any extra ingredients for 1.95 each
Chicken/Pepperoni/Jalapeño peppers/Hot green peppers/Mozzarella/Olives/Prosciutto cotto/Mushroom/’Nduja sausage/Artichokes/Tuna/Brown anchovies
If there are any additional toppings you would like that are not listed above, just ask! Also available as a bigger, thinner, crispier Romana for an extra 1.95.
All our Romana and Classic pizzas can be ordered on our unique, Classic-sized, gluten-free base, made at our gluten-free bakery; if your gluten-free pizza is not served to you on a black board, or if the takeaway box your gluten-free pizza is served in does not carry a gluten-free sticker, please check this with a member of the team. Our Dough Balls ‘PizzaExpress’ are also available gluten-free.
The GF symbol refers to dishes made with measures in place to avoid gluten-contamination, as accredited by Coeliac UK. We also use gluten-free flour and penne pasta in our kitchens.
Please let the team know if you have any allergen or dietary requirements and ask for our Allergen information, along with our Nutritional information. As our dishes are handmade in our busy kitchens, unfortunately we cannot guarantee that they are 100% free of allergens or contaminants, or that nutritional values are as stated.
Please watch out for stray olive stones and bones
The GF symbol refers to dishes made with measures in place to avoid gluten contamination, as accredited by Coeliac UK. We also use gluten-free flour and penne pasta in our kitchens.
Contains nuts or nut oils.
Suitable for Vegetarians.
Suitable for Vegans (other dishes are available, please ask for the Vegan menu)
The ABV% on alcoholic drinks are correct at time of printing this menu, however may be subject to change.