Only show food that suits me
A crunchy coleslaw of white cabbage, carrot and onion with a chipotle spice in a rich and creamy dressing
Seasonal mixed leaves, rocket, fresh tomatoes and cucumber, with our house dressing and extra virgin olive oil
Italian polenta chips with rosemary, oven-baked and finished with Gran Milano cheese, served with a honey & mustard dressing dip
YOUR FAVOURITE. JUST HOW YOU LIKE IT.
We’ve proudly crafted recipes we know you love. If your favourite pizza includes a few extra ingredients we’ll happily make it for you, just ask to add any additional toppings from 1.95 each.
All our Romana and Classic* pizzas can be ordered on our unique, Classic-sized, gluten-free base, made at our gluten-free bakery; if your gluten-free pizza is not served to you on a black board or if the takeaway box your gluten-free pizza is served in does not carry a gluten-free sticker, please check this with a member of the team. Our Dough Balls ‘PizzaExpress’ are also available gluten-free.
*Upgrade to our thin and crispy Romana base for an extra 1.95.
Please let the team know if you have any allergen or dietary requirements and ask for our Allergen information, along with our Nutritional information (below). As our dishes are handmade in our busy kitchens, unfortunately we cannot guarantee that they are 100% free of allergens or contaminants, or that nutritional values are as stated.
Please watch out for stray olive stones and bones
The GF symbol refers to dishes made with measures in place to avoid gluten contamination, as accredited by Coeliac UK. We also use gluten-free flour and penne pasta in our kitchens.
Contains nuts or nut oils.
Suitable for Vegetarians.
Suitable for Vegans (other dishes are available, please ask for the Vegan menu)
The ABV% on alcoholic drinks are correct at time of printing this menu, however may be subject to change.