Fantastic food


We don’t do it for the awards – but it’s nice to have our hard work and dedication to excellence recognised. From family dining, romantic dating and providing special diets, to helping charities and just making downright tasty pizzas, we’ve been winning people over in all manner of ways.

We regularly win ‘gold’ awards from Mumsnet for being ‘family friendly’. In 2014 we won ‘best restaurant chain’ in the Free-From Eating Out awards, reflecting our commitment to special dietary requirements.

Men’s Health voted us the best place to go on a date in 2014. We have also won marketing awards for our commitment to technology. And for our ‘good cause’ related activities – of course, giving back to the community feels rewarding enough in its own right.

The list goes on. We have won awards from the Good Housekeeping Institute as the UK’s ‘favourite high street restaurant’, and from Which magazine for being the ‘healthiest and tastiest pizza on the high street’. Our Leggera range has won fans from Marketing Week to Rosemary Conley.

Finally, over the years we have won many trade awards from our peers. Perhaps that’s the greatest compliment, to be applauded by our competitors. It’s nearly as important to us as what you think – but not quite.